Black Glutinous Rice, also known as Black Sticky Rice, is a heritage whole-grain variety prized for its deep purple-black color, rich nutty aroma, and satisfyingly chewy texture. Naturally rich in anthocyanins—a powerful antioxidant—it protects against cellular damage, supports heart health, and boosts immune defense. Packed with high dietary fibre, iron, Vitamin E, and essential minerals, it is widely enjoyed in traditional desserts, wellness dishes, and health-focused food creations.